What Makes Our Fish Oil So Special?
At Rosita Real Foods we are dedicated to providing quality handcrafted products that have been produced in harmony with nature. Our oils are a sustainable and natural source of pure fatty nutrients that boost your health and consciousness.
Rosita Extra-Virgin Ratfish Liver Oil (RFLO) contains a rare source of “Alkylglycerols”, a naturally occuring ether-lipid. Alkylglycerols have remarkable anti-inflammatory properties and help to stimulate the immune system.
An exclusive cold-process artisan method extracts the oil and preserves the delicate nutrients that are naturally present in wild ratfish livers. The resultant oil is as pure and authentic as it was for our Nordic ancestors hundreds of years ago.
Rosita Real Foods provides pure, natural and premium Extra-Virgin oils. We do not use any heat, pressure or metal containers or treatment in the Rosita Method, and this is very important. These oils are very delicate and must not be heated, extracted through pressure or exposed to air or metal in the process. The fish and extraction process receive special treatment, with each liver inspected and only the best chosen and placed in a dark, oxygen-free environment. Great care is taken to monitor this process to ensure the oils retain their freshness and purity.
Rosita Premium Extra-Virgin Ratfish Liver oil has been revered above all other fish oils by Norwegian Vikings and Scandinavian fishermen for centuries. This very rare and uniquely handcrafted oil contains a wide spectrum of naturally occurring fatty acids, fat soluble nutrients and antioxidants.